- A Pure Vegetable Product in its Natural Liquid State, Not Bleached
Product Benefits
Lecithin is beneficial to the brain, nervous system and liver and improves the breakdown of fat cells and allows us to assimilate the nutrients in our food.
Ingredients
Supplement Facts | ||
Serving Size: 1 tbsp (15.5 g) | ||
Amount Per Serving | %Daily Value* | |
Calories | 120 | |
Calories from Fat | 95 | |
Total Fat | 11 g | 17% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | |
Monounsaturated | 2 g | |
Polyunsaturated Fat | 7 g | |
Cholesterol | 0 mg | 0% |
Sodium | 2 mg | 0% |
Total Carbohydrates | 1 g | 0% |
Dietary Fiber | 0 g | |
Sugars | 0 g | |
Protein | 0 g | |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 0% | |
Percent Daily Values are based on a 2,000 calorie diet. | ||
Calories per gram: Fat 9 ? Carbohydrates 0 ? Protein 0 | ||
1 Tbsp Also Supplies: | ||
Inositol | 250 mg | * |
Choline | 450 mg | * |
Other Ingredients: Liquid soya
|
Suggestions
Take one or two tablespoons daily. Sprinkle Over: Cereals, yogurt, cottage cheese, ice cream, etc Mix Into: Soups, salad dressings, sauces, gravies, breads and baked goods. Blend With: Fruit or vegetable juices, using a blender for one to two minutes.
Special Note
Warnings
No need to refrigerate.
Disclaimer
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nationally branded products that are produced according to manufacturing standards
set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
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